Temple Bar Inn

Breakfast Menu

SERVED DAILY 7-10 AM (MONday – FRIday), 7-10:30 AM (SATurday – SUNday)

Buffet €18 per person

Bakery

La Boulangerie Croissant

(Wheat,1,3,5,6,11)

Muffin

(Wheat,1,3,5,6,11)

Fruit Scone

(Wheat,1,3,6)

Crusty Bread Roll

(Wheat,1)

Locally Baked Sliced White & Brown Bread

(Wheat,1,5)

Irish Soda Bread

(Wheat,1,3,6,10)

Cereals

Porridge

(Wheat,1,6) (Dairy-free & Gluten-free Options)

Cornflakes

(Wheat,1)

Cocopops

(Wheat,1)

Special K

(Wheat,1,6)

Weetabix

(Wheat,1)

Toasted Granola with Fruits

(Wheat,1,7)

Yoghurts

Strawberry

(6)

Raspberry

(6)

Blueberry

(6)

Plain

(6)

Dairy-free Alternative

(5)

Fruit Salad

Hot Selection

Irish Free Range Eggs

(3)

Irish Bacon Rashers
Sautéed Mushroom

(6)

Grilled Garlic Tomatoes

(5)

Irish White & Black Pudding

(Wheat,1)

Irish Pork Sausage

(Wheat,1,5,11)

Vegan Sausage / Sausage Roll

(Wheat,1,5,11)

Baked Beans in Tomato Sauce
Hash Brown

(5)

Beverage Selection

Selection of Teas
Selection of Coffees
Selection of Juices

Cooked-to-Order Specials

Eggs Benedict €9.00

Poached eggs, hollandaise sauce, English muffin. Add bacon +€2.00.(Wheat,1,3,6)

Farm Fresh Eggs €9.50

Avocado, poached egg, hollandaise sauce, rocket, home-made soda bread (Wheat,1,3,6)

PANCAKES €8.50

Served with a choice of fresh fruit orbacon & maple syrup (Wheat,1,3,6)

AVOCADO TOAST €7.50

Avocado, sun-dried tomato, rocket, sourdough bread (Wheat,1,5)

Allergens: 1 – Gluten, 2 – Crustaceans, 3 – Eggs, 4 – Peanuts, 5 – Soybeans, 6 – Milk, 7 – Nuts, 8 – Celery, 9 – Mustard, 10 – Sesame Seeds, 11 – Sulphur Dioxide / Sulphites, 12 – Lupin, 13 – Molluscs, 14 – Fish

We handle multiple food allergen ingredients in our kitchen, and while we make every effort to prevent cross-contamination during prep and service, we cannot guarantee the complete absence of allergens. If you suffer from severe food allergies, please let your server know and we can discuss further requirements.